We're giving away a copper Vitamix to celebrate the Love & Lemons Cookbook launch!
Today, we’re celebrating our cookbook launch with one last giveaway – and it’s a good one! You may have noticed that I have a thing for smoothies, blended soups and creamy sauces. I just love my Vitamix – but have you seen the new copper Vitamix!? It’s pretty, it’s powerful, and one of you will get one!
pictured above: Carrot Gazpacho with Lemongrass and Creamy Miso Brussels Sprout Fettuccini from the Love & Lemons Cookbook.
This giveaway is now closed, thanks for entering!
If you don’t have a book, click here to get one!
A winner will be chosen at random. The giveaway is open to U.S. addresses only.
And congrats to @jamielynne19 who made our Quinoa Tacos and won the Staub Cookware Giveaway! Thanks to all of you who entered – it was so fun to see what you all made!
Special thanks to Vitamix and Williams Sonoma!
Obsessed with almond milk smoothies. Currently loving whipping milk with bananas, quick oats, cinnamon, honey & Greek yogurt = addicting!
My favorite blender recipe is a creamy cashew sun-dried tomato pasta sauce. Yum!
Homemade Almond Milk with a ouch of cinnamon and sea salt.
Your black bean soup and vegetarian tortilla soup recipes are in regular rotation at our house!
Super food smoothies (nearly) every morning to power my days and near-daily runs. A great 1-2 punch!
smooth sweet potato soup!
I love frozen banana smoothies with peanut butter and strawberries, basically a pb and j in a cup!!
All green smoothie with cucumber, matcha, romaine, spinach, mint, protein powder and chia seeds
Roasted Cauliflower Soup…. one of my kids favs!
Oooh….touch choice, but I would have to say green gazpacho!
My favourite blended recipe is my morning green smoothie – it’s the easiest way for me to get my greens in. I follow Dr. Rhonda Patrick’s micronutrient smoothie recipe: 8 large kale leaves, 4-6 rainbow chard leaves with stems, 3 cups (~710 ml) of baby spinach, 2 medium to large carrots, 1 tomato, 1 large avocado, 1 banana, 1 apple, 1 cup (~710ml) of blueberries (fresh or frozen), 1 tall shot glass of flaxseed (optional), and 3 cups (~710 ml) of unsweetened flax milk.
Well I don’t have a blender currently so haven’t been able to enjoy any of your recipes yet, but I am dying to try the Peach-Ginger green smoothie. Looks like the perfect way to start off a beautiful summer morning!
My family’s favorite blended recipe is passed down but never been written down- Nonno’s pesto. Every fall, my husband and I ceremoniously pull up our herb garden and raid the pantry to fulfill this sacred family tradition.
Coconut butter!
Smoothies
Spinach pineapple green smoothie
Its so hard to choose just one!! I think I am going to have to go with a good old breakfast smoothie. I love your rainbow breakfast smoothies 🙂
Vitamix blenders are the best for making acai bowls! Acai powder in a thick smoothie served in a bowl with toasted coconut, fruit, flax/chia seeds, and drizzled with honey or maple syrup. My fav.
love your matcha mango smoothie!
It’s so pretty!!!!…. I love making green smoothies!